Maple Bourbon Smash

Written By David Welch

Ingredients

  • 2 oz Bourbon

  • 2 Lemon Wedges

  • Mint Leaves (About 3-5)

  • 1 oz Maple Syrup

  • Ice (for cocktail shaker)

  • Club Soda

  • Crushed Ice

Directions

In a cocktail shaker add lemon wedges and mint, muddle together for 10-15 seconds. Next, add your bourbon, maple syrup and Ice. Shake for 30 seconds then strain into a Old Fashion glass. Top with club soda and crushed ice. Garnish with lemon slices and sprigs of mint.

David Welch
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