Bourbon Butter Maple Syrup

Makes: 1.5 Cups
Prep Time: N/A
Cook Time: 5min. 

Ingredients

• 1 stick, Salted Butter

• 1 cup, Maple Syrup

• 2 tbs, Bourbon

Cooking Instructions

Combine butter and maple syrup in the small pot. Heat the pot on medium-high and cook until the butter has melted. Whisk to incorporate into the syrup then serve. Once the syrup and butter have combined turn off the heat and whisk in the bourbon. Serve over your favorite pancakes or waffles!